Effect of Inoculum Density, Soil Water Matric Potential and Soil Temperature on Mortality of Pepper Caused by <i>Phytophthora capsici</i>

Effect of Inoculum Density, Soil Water Matric Potential and Soil Temperature on Mortality of Pepper Caused by Phytophthora capsici

LIU Xue-min, ZHOU Yan-ling, LI Li-jun, PAN Zheng-yan

PDF(492 KB)

Acta Phytopathologica Sinica ›› 2004, Vol. 34 ›› Issue (3) : 254-260.

Effect of Inoculum Density, Soil Water Matric Potential and Soil Temperature on Mortality of Pepper Caused by Phytophthora capsici

Author information +

History +

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2004, 34(3): 254-260

List( Publishing order | Descend order by publishing year | Descend order by cited within ) Chart analysis

PDF(492 KB)

Accesses

Citation

Detail

Sections

Recommended