Changes of reactive oxygen species and protective enzymes in the interaction of wheat and Puccinia striiformis f. sp. tritici

WANG Chen-fang, HUANG Li-li, ZHANG Hong-chang, HAN Qing-mei, ZHU Lin, FENG Hao, KANG Zhen-sheng

Acta Phytopathologica Sinica ›› 2009, Vol. 39 ›› Issue (1) : 52-60.

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PDF(571 KB)
Acta Phytopathologica Sinica ›› 2009, Vol. 39 ›› Issue (1) : 52-60.

Changes of reactive oxygen species and protective enzymes in the interaction of wheat and Puccinia striiformis f. sp. tritici

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2009, 39(1): 52-60

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